I recently enjoyed a fantastic brunch at Abrielle. The standout dish was the CIBIR, featuring creamy goat’s yogurt, perfectly poached eggs, and a kick of chili oil, all served with freshly baked flatbread. Each bite was a delicious blend of flavors!
To top it off, they offer unlimited mimosas for just $35, making it an unbeatable deal. If you’re craving French cuisine, this spot is a must-visit!
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